Solutions for Commercial Kitchens
Save Energy, Improve Kitchen Comfort, Reduce Carbon & HVAC Load.
Our Approach
The S&S Middle East Merlin 3000S Demand Controlled Kitchen Ventilation Energy Saving System is designed to optimize energy use, reduce HVAC load, and enhance kitchen comfort. Ideal for both new builds and retrofits, it provides automatic control of ventilation based on real-time kitchen activity.
This system is perfect for restaurants, hotels, large-scale catering facilities, and commercial kitchens. By adjusting ventilation based on gas consumption, CO2 levels, and exhaust hood temperatures, the Merlin 3000S improves energy efficiency, reduces operational costs, and lowers carbon emissions. The system also maintains air balance, reduces noise, and minimizes heat loss.
With an ROI of 1-2 years, it’s a cost-effective solution for reducing energy consumption in high-demand environments. The system is compliant with UK standards and integrates with Building Management Systems (BMS), ensuring optimal performance across all kitchen applications.
Product Features
ROI 1-2 Years
The Merlin 3000S typically offers an ROI of 1-2 years, making it a financially sound investment for any commercial kitchen looking to improve energy efficiency while ensuring compliance and comfort.
Energy Efficiency
The Merlin 3000S uses optical and duct heat sensors to control ventilation automatically, ensuring optimal air flow and minimizing waste.
Real-Time Monitoring
Adjusts exhaust and HVAC inlet air based on gas consumption and CO2 levels, reducing ventilation rates when activity is low.
Noise Reduction
Lowers ventilation noise levels during periods of minimal kitchen activity, enhancing the overall working environment.
Integration Capabilities
Can be linked to Building Management Systems (BMS), fire alarms, and remote knock-off buttons for added safety and convenience.
Our Solutions
Commercial Kitchen Energy Saving System
In the bustling restaurant scene, our energy-saving systems for commercial kitchens optimize energy consumption while maintaining high safety standards. Our solutions are designed to enhance performance and reduce costs by automatically adjusting the ventilation speeds dependent on the cooking environment through smoke, steam and gas detection.
Return on investment is approximately 1-2 years.
CO2, Temperature & Humidity Monitoring
Maintaining optimal indoor air quality and comfort is crucial for offices, malls, and conference spaces, especially in the varying climates of the Middle East. Our CO2, temperature, and humidity sensors provide real-time monitoring of indoor environments, ensuring ventilation systems respond effectively to changes in occupancy and air quality. By keeping air quality in check, you enhance the well-being of occupants and improve energy efficiency across your facility.
Indoor Air Quality Monitors
Our advanced indoor air quality monitors provide comprehensive tracking of key parameters such as CO2 levels, temperature, humidity, volatile organic compounds (VOCs), and particulate matter (PM1, PM2.5, PM10).
With smart BACnet or Modbus connectivity, these sensors integrate seamlessly with existing building management systems, allowing for real-time data tracking and automated responses to fluctuating conditions.
Solenoid Valves & Meters
We offer a wide range of gas and water solenoid valves and meters designed to ensure precise control and measurement in commercial applications. These components are essential for maintaining efficiency and compliance with local regulations.
Case Study - United Kingdom
Assessment is undertaken on a variable speed kitchen ventilation installation in Cambridge, United Kingdom. Demand Control Kitchen Ventilation is a regular energy efficiency measure in commercial kitchens and can reduce energy consumption and costs significantly.
6,675KWH
Annual Energy Saving
9.200AED
Annual Financial Benefit
1 Year
Return On Investment
The Innovation Behind Our Product
In this video, you'll discover how the Merlin 3000S revolutionizes energy efficiency in commercial kitchens. Designed for both new installations and retrofits, this state-of-the-art system intelligently adjusts ventilation based on real-time cooking activity, maximizing comfort while minimizing energy waste.
Get in touch
Have a question? Our team can help.